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since 15 Nov 2005


 
  :: Dissertation ::..

 

2004
Development of Filling from Peanut Butter Blended with White Sesame
Chalermpol Thanomwong
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2002
Process and Product Development of Ground Peanut for Commercialization
Phakawadee Tangpradit
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2001
Development of Snack Food from Small Broken Frangrance Rice, Peanut and Anchovy
Phattranee Lertphattanakom
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2000
Development of Calcium Fortified Flavor Coated Peanuts
Patiyut Kwunon
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Nutritive Value and Utilization of Germinated Grain Flour
Amporn Sae-eaew
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1999
Development of Snack Food Puffed Broken Frangrance Brown Rice and Blending with Peanut Butter
Jariya Kunawipakorn
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1998
Development of Ready-Made Khao Tang Na Tung fron Rice Ground Nut and Sesame Tempeh
Suchada Sangkabhan
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